Hi, I'm Liz

I'm a midwestern girl who lives in Iowa with my amazing husband, Tim and our incredible son Theodore.  I love to cook, entertain family and friends, visit unknown travel destinations, and enjoy the occasional martini.  

 

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Pulled Pork BBQ Pizza

May 26, 2015

We had the BEST pizza this weekend.

 

Absolute perfection!!

Savory.  Sweet.  Melt in your mouth pizza.  

 

The special ingredient to this amazing pizza is my favorite Pulled Pork Crock-Pot Recipe.  I made this pork for my BFF’s baby shower this weekend and we had a large amount left over.  I thought what better way to use the leftovers than to throw it on a pizza.  Duh!

Pulled Pork BBQ Pizza

  • Favorite pre-made crust

  • Favorite BBQ sauce

  • Pulled BBQ Pork from this recipe 

  • 2 C. shredded mozzarella cheese

Preheat oven to 425 degrees.

 

Spread 2-4 Tbsp. of BBQ sauce onto pizza crust with pastry brush.  Sprinkle 1 1/2 C. cheese on top of sauce.  Layer BBQ pork on pizza – the more the merrier.  Sprinkle remaining cheese on top.

 

Cook pizza directly on oven rack for 12-14 minutes (or according to the crust package instructions).

 

Enjoy!

 

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