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Pretzel M&M Chocolate Chip Cookies

Happy Easter Everyone!

Today I was in the mood to bake something. I got inspired by these:

Who doesn’t love Pretzel M&M’s? I was inspired to use these in a traditional Chocolate Chip Cookie. I used this recipe from Style and Grace as inspiration.

Pretzel M&M Chocolate Chip Cookies (Inspired from here)

  • 2 Sticks (1 Cup) butter, softened

  • 1 Cup granulated sugar

  • 3/4 Cup brown sugar

  • 2 large eggs

  • 1 Tbsp vanilla extract

  • 3 1/2 Cups all-purpose flour

  • 1 Tsp baking soda

  • 1/2 Tsp salt

  • 1 Cup chocolate chips

  • 3/4 Cup pretzel M&M’s

Preheat oven to 350 degrees F. Line your baking sheet(s) with parchment paper and set aside.

Using an electric mixer, cream together butter and sugars until well combined. Add eggs – one at a time and then vanilla, mix until well combined. Mix together flour, baking soda and salt in a large bowl. Carefully add the dry ingredients to the wet. Mix in the chocolate chips and pretzel M&M’s.

Use your medium cookie scooper and scoop cookie dough onto cookie sheets. Bake 13-15 minutes. Let cool for 5 minutes before transferring to cooling rack.

Don’t forget to enjoy them while they are hot! If you could make a cookie with any type of candy, what would you make?

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