Pretzel M&M Chocolate Chip Cookies

April 25, 2011

Happy Easter Everyone!


Today I was in the mood to bake something.  I got inspired by these:

Who doesn’t love Pretzel M&M’s?  I was inspired to use these in a traditional Chocolate Chip Cookie.  I used this recipe from Style and Grace as inspiration.

Pretzel M&M Chocolate Chip Cookies
(Inspired from here

  • 2 Sticks (1 Cup) butter, softened

  • 1 Cup granulated sugar

  • 3/4 Cup brown sugar

  • 2 large eggs

  • 1 Tbsp vanilla extract

  • 3 1/2 Cups all-purpose flour

  • 1 Tsp baking soda

  • 1/2 Tsp salt

  • 1 Cup chocolate chips

  • 3/4 Cup pretzel M&M’s

Preheat oven to 350 degrees F.  Line your baking sheet(s) with parchment paper and set aside.


Using an electric mixer, cream together butter and sugars until well combined.  Add eggs – one at a time and then vanilla, mix until well combined. Mix together flour, baking soda and salt in a large bowl.  Carefully add the dry ingredients to the wet. Mix in the chocolate chips and pretzel M&M’s.


Use your medium cookie scooper and scoop cookie dough onto cookie sheets.  Bake 13-15 minutes.  Let cool for 5 minutes before transferring to cooling rack.

Don’t forget to enjoy them while they are hot!  If you could make a cookie with any type of candy, what would you make?



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Hi, I'm Liz

I'm a midwestern girl who lives in Iowa with my amazing husband, Tim and our incredible son Theodore.  I love to cook, entertain family and friends, visit unknown travel destinations, and enjoy the occasional martini.  


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